Station No. 3 | Vegan & Vegetarian Restaurant in Kirkwood & Benton Park
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Where vegans, vegetarians & Carnivores eat together.

​​PLANT-FORWARD COMFORT FOOD. VEGAN & MEAT-FRIENDLY. ​2 LOCATIONS IN ST. LOUIS.

  • Station No. 3 makes food that works for everyone! Everything’s made from scratch with the same attention to flavor, whether it’s a burger, a bowl or our Skinny Fries®. We serve real food for real people in two St. Louis neighborhoods - Kirkwood and Benton Park - so everyone at the table can eat what they love.

⚜ Benton Park ⚜

⚜ Kirkwood ⚜

Station No. 3 Benton Park is a neighborhood hangout built inside a restored gas station on the south side of St. Louis. Surrounded by a wild garden and tucked into one of the city’s oldest neighborhoods, it’s the kind of spot locals claim as their own. Everything’s made from scratch with integrity and a focus on comfort and community. With a full bar, outdoor seating, fire pits, games and on-site parking, it’s an easy place to wind down, grab dinner and stay awhile. 
Station No. 3 Kirkwood brings our scratch-made comfort food to a casual, family-friendly setting. Open seven days a week, it’s where locals meet for brunch, lunch or dinner on the patio. The relaxed atmosphere makes it easy to unwind over wine or tea, and our deli case features favorites like Rebel Cheese and Renegade Salami. Whether you’re grabbing a quick pickup order or settling in for the weekend, Kirkwood has become part of the neighborhood’s rhythm.
Benton Park:
​
1956 Utah Street (at Wisconsin)

Benton Park, MO 63118
314-925-8883
Hours:
Tuesday - Thursday: 5pm - 9pm
Friday - Saturday: 12pm - 9pm
​Closed: Sunday - Monday

Kirkwood:
​
10463 Manchester Rd

Kirkwood, MO 63122
557-500-2426
Hours:
Monday - Friday: 11:30am - 8:30pm
Saturday: 10am - 8:30pm, brunch served until 1pm
Sunday: 10am - 3:00pm, brunch served until 3pm

Awards

 NATASHA KWAN: BEST CHEF, ST. LOUIS POST-DISPATCH
ST. LOUIS MAGAZINE TOP 100 RESTAURANT 
​
IAN FROEB'S STL 100: THE BEST STL RESTAURANTS OF 2023
​BEST NEW RESTAURANT OF 2022 ​BY IAN FROEB OF ST. LOUIS POST-DISPATCH

​BEST CHEESEBURGER (PLANT-BASED) BY RFT

©KR Restaurants, 2025

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